quoted after inspection
Cafes, restaurants, food sites
A kitchen and a dining room need different cleaning. We agree the scope for your site and the hours when it is closed to guests.
What is included
- Kitchen: equipment, floors, walls, prep areas
- Extractor hood cleaning: grease and deposits on stainless steel
- Dining room: floors, tables, chairs, guest restrooms
- Cleaning after closing
What the price depends on
- Size of kitchen and dining room
- Condition of hood and equipment
- Cleaning frequency
- Requirements of your own sanitary documentation
We give the exact price after an inspection or from photos and write it into the contract.
Common questions
Do you clean kitchen extractor hoods?
Yes. From €10.90 per unit excl. VAT; the exact price depends on size and how dirty it is.
What makes up the price?
Area, frequency, scope of work and access time. You can estimate it in the calculator; the exact price is fixed in the contract.
Can I order a one-off cleaning?
Yes. Besides regular cleaning under contract we do one-off jobs: deep cleaning, post-renovation, before a site opens.
Do you send a photo report?
Yes, after every cleaning we send photos by zone via WhatsApp, Telegram or email.
How is the work accepted?
Together with you on site: you check the result and we discuss any comments there and then.
How do you get access to the site?
Keys, pass or alarm code are agreed before work starts, and the access procedure goes into the contract.
How the work goes
- 1
Request
Call or send a request. Tell us about the site: what it is, how big, when we can clean.
- 2
Inspection
We assess the site and the scope on site or from photos.
- 3
Quote
We send the price and agree the schedule, scope of work and contract.
- 4
Cleaning
The crew arrives with equipment and products.